# What You'll Need:
→ Coffee
01 - 1 ½ cups cold brew coffee or strong chilled coffee
→ Tahini Blend
02 - 3 tablespoons tahini, well-stirred
03 - 2 tablespoons maple syrup or honey, adjust to preference
04 - ½ teaspoon pure vanilla extract
05 - Pinch sea salt
→ Milk & Ice
06 - ½ cup plant-based milk such as almond, oat, or soy
07 - 1 cup ice cubes
# Directions:
01 - In a mixing bowl or pitcher, vigorously whisk together tahini, maple syrup or honey, vanilla extract, and a pinch of sea salt until the blend is smooth and homogenous.
02 - Fill two tall glasses evenly with ice cubes.
03 - Distribute the cold brew coffee equally between both glasses.
04 - Add half of the tahini mixture into each glass and stir thoroughly to integrate.
05 - Top each glass with plant-based milk and gently stir for a creamy result.
06 - Evaluate sweetness and adjust if needed before serving immediately.
