Save A visually appealing and simple appetizer featuring Swiss cheese slices artfully layered in a fan shape, perfect for cheese platters or as a quick snack.
This simple appetizer always impresses guests at my gatherings and requires minimal effort.
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Ingredients
- Swiss cheese: 200 g sliced (about 8–10 slices)
- Fresh chives: 2 tbsp finely chopped
- Walnuts: 1 tbsp chopped (optional)
- Cracked black pepper: 1 tsp (optional)
- Honey: 1 tbsp (optional for drizzling)
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Instructions
- Arrange cheese slices:
- Arrange the Swiss cheese slices on a serving platter, slightly overlapping each slice to form a fan shape.
- Sprinkle chives:
- Sprinkle the chopped chives evenly over the cheese.
- Add garnishes:
- If desired, add chopped walnuts and cracked black pepper for added flavor and texture.
- Drizzle honey:
- For a touch of sweetness, drizzle honey lightly over the cheese fan.
- Serve:
- Serve immediately as an appetizer or with assorted crackers and fresh bread.
Save My family loves gathering around this simple snack during cozy evenings.
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Serving Suggestions
Serve this appetizer with assorted crackers, fresh bread, or a crisp white wine like Sauvignon Blanc.
Variations
Try substituting Swiss cheese with Gruyère or Emmental for a different flavor profile.
Storage Tips
Best served fresh, but can be refrigerated for a few hours before serving.
Save 
This elegant yet easy appetizer will elevate any cheese platter with minimal effort.
Recipe Questions & Answers
- → How should the Swiss cheese be arranged?
Arrange the slices slightly overlapping in a fan shape on the serving platter for an attractive presentation.
- → What garnishes complement this dish?
Fresh chopped chives add color and freshness, while optional walnuts and cracked black pepper contribute texture and flavor.
- → Can I substitute Swiss cheese?
Gruyère or Emmental cheeses are excellent alternatives, offering different but complementary flavors.
- → Is cooking required for this preparation?
No cooking is needed; it’s a no-cook assembly perfect for quick preparations.
- → What beverages pair well with the cheese slices?
A crisp white wine like Sauvignon Blanc or a light Swiss white complements the flavors nicely.
