Save A festive, refreshing punch featuring citrus and cranberry flavors, topped with a beautiful ice ring studded with fruit. Perfect for holiday gatherings.
This punch has quickly become a holiday favorite in my family because of its vibrant look and delicious taste.
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Ingredients
- For the Ice Ring: 1 orange, thinly sliced, 1 lemon, thinly sliced, 1 cup fresh cranberries, 2 cups water or clear fruit juice (such as white grape juice)
- For the Punch: 4 cups cranberry juice, chilled, 2 cups orange juice, chilled, 1 cup pineapple juice, chilled, 1 liter ginger ale, chilled, 1 liter lemon-lime soda, chilled, 1/2 cup fresh lemon juice, 1/2 cup simple syrup (optional, to taste)
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Instructions
- Prepare the ice ring:
- Arrange orange slices, lemon slices, and cranberries in a Bundt pan or ring mold. Pour in water or clear fruit juice to cover. Freeze for at least 4 hours, or until solid.
- Unmold the ice ring:
- Briefly dip the pan in warm water until the ice ring loosens. Invert onto a plate.
- Mix the punch:
- In a large punch bowl, combine cranberry juice, orange juice, pineapple juice, lemon juice, and simple syrup (if using). Stir well.
- Add soda:
- Gently add the ginger ale and lemon-lime soda just before serving. Stir gently to combine.
- Serve:
- Float the ice ring in the punch bowl for a festive presentation.
Save My family loves gathering around this punch bowl during the holidays, sharing stories and laughter as the beautiful ice ring melts slowly.
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Required Tools
Bundt pan or ring mold, large punch bowl, ladle, sharp knife and cutting board
Allergen Information
Contains no common allergens. Double-check all juice and soda labels for potential additives or cross-contamination if you have specific allergies.
Nutritional Information
Calories: 110, Total Fat: 0 g, Carbohydrates: 27 g, Protein: 0 g (per serving)
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This punch not only tastes delightful but also adds a festive touch to any holiday celebration.
Recipe Questions & Answers
- → How do I make the decorative ice ring?
Arrange thin slices of orange, lemon, and fresh cranberries in a Bundt pan or ring mold, cover with water or clear fruit juice, and freeze for at least 4 hours until solid.
- → Can I prepare the punch in advance?
Yes, mix the juices and sodas shortly before serving to maintain carbonation, but the ice ring should be frozen well ahead and added last.
- → What variations can I try for the ice ring?
Substitute other fruits like sliced limes or raspberries to customize the look and flavor of your ice ring.
- → How can I adjust the sweetness of the punch?
Use simple syrup to sweeten the punch to your taste, or opt for diet sodas and unsweetened juices for a lower sugar version.
- → Is this beverage suitable for vegetarians?
Yes, all ingredients used are vegetarian-friendly, making it suitable for various dietary preferences.
- → Can I make an alcoholic version?
For an adult variation, add vodka or rum to the punch mixture according to preference.
